FIRESTARTERS

TRES COMBO
Onion Rings, Wings, and Chicken Quesadilla Slices, Served with Ranchero Sauce and Ranch Dressing.

FRIED PICKLES
Hand-Breaded and Served with Ranch Dressing.

ONION RINGS
Individually Battered and Deep-Fried to Perfection, Served with Ranchero Sauce.

RIBS, WINGS, & RINGS
Enough Said.

BIG CHEESY FRIES
Option to Add Pulled Pork
Mountain of French Fries Topped with Queso, Bacon, and Chives, Served with Ranch Dressing.

COWBOY SLIDERS
Three Chicken Fried Steak or Buffalo Chicken Sliders, Served on King’s Hawaiian Rolls.

K-BOB’S NACHOS
Option to Add Chicken or Steak
Topped with Pico De Gallo, Beans, and Cheese.

BUFFALO WINGS
Naked Wings Tossed in Frank’s Hot Sauce, Served with Ranch Dressing.

CHIPS & DIP

SALSA

QUESO

GUACAMOLE

THE THREE AMIGOS

SALAD WAGON

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STEAKS

K-BOB'S USDA Choice Steaks are Served with Two Sidekicks.

Option to Brand Your Steak with SAUTÉED MUSHROOMS & GRILLED ONIONS or GREEN CHILIS, MELTED MONTEREY JACK, & GRILLED ONIONS

10 OZ RIBEYE, THE RODEO

16 OZ RIBEYE, THE COWBOY

12 OZ NEW YORK STRIP, THE MERCHANT®

6 OZ PETIT FILET, THE CITY SLICKER 

12 OZ SIRLOIN, THE TRAILBOSS

8 OZ SIRLOIN, THE CAMPFIRE 

6 OZ SIRLOIN, THE RANCH HOUSE®

SURF YOUR TURF, ADD 4 SHRIMP

HOMESTYLE FAVORITES

Served with One Sidekick Unless Noted.

OUR FAMOUS CHICKEN-FRIED STEAK
Hand-Breaded in Our Signature Batter and Topped with K-BOB’S Country Gravy.

TEXAS-SIZED CHICKEN-FRIED STEAK
Everything’s Bigger in Texas, Right?

COUNTRY FRESH CHICKEN-FRIED CHICKEN
Deep-Fried in Our Signature Batter and Served with K-BOB’S Country Gravy.

SMOTHERED CHICKEN
Topped with Grilled Onions, Mushrooms, and Monterey Jack over Chuckwagon Rice. Available Naked

TERIYAKI CHICKEN
Topped with Grilled Pineapple and Homemade Teriyaki Sauce, Served over Chuckwagon Rice.

SMOTHERED CHARLOIN®
8 oz. Chopped Steak Topped with Grilled Onions, Mushrooms, and Brown Gravy. Available Naked

SUPER SPUD
Option to Add Chicken, Steak, or Pulled Pork
XXL Baker Loaded with Broccoli, Queso, Sour Cream, Butter, Bacon, Green Onions, and Cheese (No Side).

PORTERHOUSE PORK CHOP
12 oz. Bone-In Pork Chop.

BACKYARD PORK RIBS
Home-Cooked Ribs Brushed with Our Own Special BBQ Sauce.

1/2 Rack

Full Rack

HOMEMADE MEATLOAF
Straight Out of Mom’s Cook Book and Smothered in Our Homemade Tomato Sauce or Brown Gravy.

SLOW-COOKED POT ROAST
Tender Beef Round Slow-Cooked Overnight in Our Secret Sauce and Topped with Gravy.

BUTTERMILK FRIED CHICKEN TENDERS
Original or Buffalo-Style with Gravy or Ranch Dressing.

SIZZLING FAJITAS
Beef, Chicken, or Shrimp, Served with Grilled Bell Peppers and Onions, Guacamole, Pico de Gallo, Sour Cream, and Flour or Corn Tortillas.

1/2 lb . . . . . . Choose 2 Meats 

1 lb. . . . . . . . Choose 3 Meats

SIDEKICKS

Mashed Potatoes & Gravy

Garlic Mashed Potatoes

Baked Potato Available Loaded

Sweet Potato Available Loaded

French Fries or Sweet Potato Fries

Steamed Broccoli

Green Beans

Corn on the Cob

Chuckwagon Rice

Asparagus

Broccoli Rice Casserole

Onion Rings

Hush Puppies

Fried Okra

Mac n Cheese

STEAKHOUSE BURGERS & SANDWICHES

Served with Fries or Substitute Sidekick.

SMOKEHOUSE BURGER
USDA Choice Beef Smothered with Cheddar Cheese, BBQ Sauce, Bacon, and Fried Onion Straws.

BACON CHEDDAR BURGER
USDA Choice Beef Topped with Melted Cheddar Cheese and Bacon, Garnished with Lettuce, Tomatoes, Onions, and Pickles.

MONTEREY JACK CHICKEN SANDWICH
Grilled Chicken Breast Topped with Monterey Jack, Bacon, and Lettuce, Served with Honey Mustard.

HAND-CUT RIBEYE SANDWICH
Slices of Ribeye on Artisan Wheat Topped with Grilled Onions, Bell Peppers, and Monterey Jack.

K-BOB’S BURGER
USDA Choice Beef Garnished with Cheese, Lettuce, Tomato, Onions, and Pickles.

HATCH GREEN CHILE CHEESEBURGER
An Ode to Our New Mexico Roots — USDA Choice Beef Topped with Green Chiles and Monterey Jack.

ADD-ONS

Hatch Green Chiles

Avocado

Grilled Onions

Fried Egg

Extra Bacon

Grilled Mushrooms

Gluten Free Bread

Double Patties

K-BOBS

CREATE YOUR PLATE
One Protein & One Veggie Skewer
Two Protein & Two Veggie Skewers

PICK YOUR PROTEIN(S)
Chicken | Steak | Shrimp

TELL US HOW TO COOK IT
Grilled | Fried

ADD YOUR SIDE
Chuckwagon Rice | French Fries

TOP IT OFF
Lemon Butter | Cocktail Sauce | Teriyaki
BBQ | Frank’s Hot Sauce | Zesty Ranchero

SEAFOOD MARKET

Substitute Fries or Rice.

PLATTERS

Served over Chuckwagon Rice or Fries with Two Hush Puppies, Two Onions Rings, and Your Choice of Cocktail Sauce, Tartar Sauce, or Lemon Butter.

5 SHRIMP & 1 CATFISH FILLET

2 CATFISH FILLETS

12 SHRIMP

8 SHRIMP

CHOOSE GRILLED OR FRIED

LIGHTER FARES

GRILLED ATLANTIC SALMON
6 oz. Norwegian Salmon Fillet Served over Chuckwagon Rice with Lemon Butter and Your Choice of One Additional Sidekick.

HANDFUL OF SHRIMP
Five Shrimp over Chuckwagon Rice or Fries, Served with Lemon Butter or Cocktail Sauce.

SINGLE CATFISH LOOKING FOR MATE
A Catfish Fillet over Chuckwagon Rice or Fries, Served with Lemon Butter or Tartar Sauce
.

FOR KIDS

For Kids 12 and Under. Includes a Small Beverage, French Fries, and a Scoop of Ice Cream with Chocolate Sauce. 

GRILLED CHEESE

MAC N CHEESE

CHICKEN NUGGETS
(Classic Or Grilled)

MINI CORN DOGS

WRANGLER BURGER

SALAD WAGON

STEAK FINGERS

 

SWEET TOOTH

We Proudly Serve Blue Bell Ice Cream.

SEASONAL COBBLER
Served Hot and Topped with Vanilla Ice Cream.

BROWNIE SUNDAE
Topped with Vanilla Ice Cream and Hot Fudge.

PECAN PIE
With Vanilla Ice Cream.

CHEESECAKE
Served with Your Choice of Sauce.